Thursday, February 13, 2014

Cooking Up A Seduction

Valentine's weekend is the perfect time for Cooking Up A Seduction, don't you think? I'm thrilled that it's ready to go. I've been waiting forever to share this story with y'all.

Love never tasted so sweet...
Sexy venture capitalist Cameron Price takes the helm of the Seattle branch of the firm to prove he has what it takes to lead the entire company. Unfortunately, his boss thinks what it takes for a workaholic like Cam is a wife!
To fend off the matrimonally inclined, Cameron has to think fast. Inspired by the dazzling green eyes of the gorgeous caterer, he proposes the kind of innovative arrangement he's known for. If Lauren Brody will spend a few weeks on his arm networking at events, she'll be able to raise the profile of Come For Dinner catering and book more clients than she ever dreamed.
But Lauren has a plan of her own and tempts Cameron to play along. She convinces Mr. Buttoned-Up-Tight they can have some serious fun on his piano, in his kitchen, and behind closed doors. But it's dangerous to keep a lid on something so hot. And a relationship was never on Cameron's agenda...
WARNING :: Indulge at your own risk! Cravings for exotic fruit, decadent delights, erotic fashion & steaming hot nights of pleasure have been reported.

Excerpt & Recipe 
An intense and steamy romance that will have you on the edge of your seat!—Coffee Time Romance
Jenna Bayley-Burke has written a real winner—Book Reporter
A hot and sensual romance full of the flavor of love – a little spicy, a little sweet, and very fulfilling... Witty dialogue and sizzling love scenes are skillfully woven into the book, each one full of emotion and purpose. —Romance Divas
Absolutely delicious and delectable, full of passion, romance and humour. I felt like I was in the middle of catering chaos. It's a wonderful story and I sincerely enjoyed every moment of Lauren and Cameron's journey in finding each other. -- Pink Heart Society Reviews

1 comment:

Danita Cahill said...

Sounds like a great romance. And love the excerpt and bonus recipe!